Skip to content

Creepy Green Halloween Dip

Ingredients

Serves 4

  • 120g peas (cooked, cooled)
  • 40ml Viridian Pumpkin Seed Oil
  • 2 tsp. tahini paste
  • 1 tsp. Viridian D-Ribose Powder
  • 2 cloves of garlic
  • 1 tbsp. lemon juice
  • Handful fresh basil
  • Handful fresh tarragon
  • Handful baby spinach
  • Salt & black pepper to taste
  • 20g vegan parmesan
  • 4 tbsp. water (or as needed to reach desired consistency) 

Method

  • Place all ingredients in a food processor and blend to desired consistency.
  • Top with your choice of seeds, herbs and lemon zest, as well as a drizzle of pumpkin seed oil.
  • Toasting the seeds will add a richer flavour!
  • Great on a baked sweet potato for lunch (add some beetroot or pickled red cabbage for extra wow!)
  • Alternatively, serve with oat cakes and celery sticks as a punchy plant-powered snack!

To download the recipe and share with family and friends, save the image below. 




Related Posts

Herb Hero: Saffron
Herb Hero: Saffron
Common names: Saffron, also known as Crocus sativus, is a...
Read More
Can too much sugar affect your skin and lead to skin ageing?
Can too much sugar affect your skin and lead to skin ageing?
We all know excessive sugar is bad for our health but jus...
Read More

Cart

Your cart is currently empty.

Start Shopping

Select options